Organic Indian Spiced Tofu
Ready To Cook
Organic INDIAN SPICED TOFU
While traveling in Singapore, our founder Minh Tsai discovered one of his favorite Indian dishes. Captivated by its distinct flavors, Minh and the Hodo team got to work. We carefully selected the warm spices in our garam masala blend for a fragrant, full-bodied marinade then added our rich, nutty Organic Extra Firm Tofu. The result? Indian Spiced Tofu, a smoky, earthy, bold boost of protein. It’s your ticket to a flavorful adventure—no extra sauces, spices, or passports required!
Available at Whole Foods Market, Mom's Organic Market, Good Eggs & elsewhere!
Ways to Enjoy
Use straight from the package—it’s pre-marinated for you!
Air-fry and top saffron rice with a side of chutney
Sauté for naan tacos served with cucumber raita
Reinvent saag paneer with tofu
Cooking tips: Cut tofu into 1" cubes: air fry for 12-15 minutes at 400°F; bake for 20-25 minutes at 375°F; or gently saute in 1 tablespoon of olive oil over medium heat until golden and crispy.
Ingredients
Organic Hodo Tofu* (water, soybeans*, calcium sulfate (a naturally occurring mineral)), Indian spice marinade* (water, garlic*, ginger puree*, smoked paprika*, garam masala* (cumin*, coriander*, cardamom*, black pepper*, cinnamon*), sugar*, salt, lemon juice concentrate*, soybean oil*, turmeric*).
* Organic.
Contains soy, of course ; )
Nutrition Info
Servings: About 2.5 Serving Size: 3oz (85g).
Amount per Serving: Calories 120, Total Fat 4.5g (6% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 270mg (12% DV), Total Carbohydrate 8g (3% DV), Dietary Fiber 2g (7% DV), Total Sugars 1g, (Incl. <1g Added Sugars, 2% DV), Protein 13g (26% DV), Vitamin D (0% DV), Calcium (20% DV), Iron (15% DV), Potassium (4% DV).
% DV = % Daily Value
